Just because you have to eat gluten-free doesn’t mean you have to miss out on the afternoon tea staple of a freshly baked scone 🙂

Our gluten-free lemon drizzle scones are lofty, light and fluffy and packed full of flavour. They were the first dairy free scone we developed and were a huge hit immediately!

They come in packs of two, baked and frozen, ready for you to defrost or reheat at home.

In stock


Gluten-free scones…often hard to find and a disappointment when you do.

Not any more!

Our gluten-free scones are so popular that they pretty much sell out as quickly as we can bake them! We make both savoury and sweet gluten-free scones. Some of our scones are also dairy free.

We sell our scones in packs of two. They are baked and frozen as soon as they are cooled to lock in the freshness ready for you to eat at a later date. You simply need to defrost them at room temperature or warm them through in the oven.

Sweet scones include: fruit (sultana), lemon drizzle scones (dairy free) and cherry and almond (dairy free). Savoury gluten-free scones include: cheese and wholegrain mustard, cheese and caramelised onion, cheese and bacon, stilton and apricot.


The Little Bakery of Happiness is a small [but perfectly formed] specialist gluten-free craft bakery. We produce handmade sweet and savoury treats from our bakery in Northamptonshire.

Everything we bake is gluten-free and we do offer some dairy-free and vegan goodies, but please note that while our bakery is a controlled gluten-free environment and we do have strict cross-contamination controls in place when baking food that is dairy free and/or vegan, we do use milk, eggs and meat products on a daily basis.


Our gluten and dairy free lemon drizzle scones contain the following top 14 allergens: